Title Author(s) Reference Study # Article
Adding omega-3 fatty acids to a protein-based supplement during pre-season training results in reduced muscle soreness and the better maintenance of explosive power in professional Rugby Union players. Katherine Elizabeth Black, Oliver C. Witard, Dane Baker, Philip Healey, Victoria Lewis, Francisco Tavares, Sam Christensen, Tom Pease, Brett Smith Eur J Sport Sci. 2018 Nov;18(10):1357-1367. doi: 10.1080/17461391.2018.1491626. Epub 2018 Jul 9. ISS-S007 View PDF
Effects of a Six-Month Multi-Ingredient Nutrition Supplement Intervention of Omega-3 Polyunsaturated Fatty Acids, vitamin D, Resveratrol, and Whey Protein on Cognitive Function in Older Adults: A Randomised, Double-Blind, Controlled Trial C. Moran, A. Scotto di Palumbo, J. Bramham, A. Moran, B. Rooney, G. De Vito, B. Egan JPAD - Volume 3 ISS-B009 View PDF
Reductions of intimate partner violence resulting from supplementing children with omega-3 fatty acids: A randomized, double-blind, placebo-controlled, stratified, parallel-group trial Adrian Raine, Jianghong Liu, Jill Portnoy, Joseph R. Hibbeln Aggressive Behavior. 2018;1–10. ISS-B001 View PDF
Adding Fish Oil to Whey Protein, Leucine, and Carbohydrate Over a Six-Week Supplementation Period Attenuates Muscle Soreness Following Eccentric Exercise in Competitive Soccer Players Jordan D. Philpott, Chris Donnelly, Ian H. Walshe, Elizabeth E. MacKinley, James Dick, Stuart D.R. Galloway, Kevin D. Tipton, Oliver C. Witard International Journal of Sport Nutrition and Exercise Metabolism, 2018, 28, 26-36 ISS-S002 View PDF
Omega‐3 and omega‐3/curcumin‐enriched fruit juices decrease tumour growth and reduce muscle wasting in tumour‐bearing mice Sílvia Busquets, Enrica Marmonti, Francesc Oliva, Estefanía Simoes, Daniel Luna, Janne Sand Mathisen, Francisco J. López‐Soriano, Maria Öhlander, Josep M. Argilés Journal of Cachexia, Sarcopenia and Muscle – Rapid Communications, vol 1 PRE017 View PDF
OmegaChild – an early clinical study aiming at a novel approach to treat neural tumors and prevent long-term side effects Eissler N, Helena Gleismann, John Inge Johnsen, Linda Ljungblad, Madawala S, Malin Wickström, Per Kogner, Pickova J, Strandvik B, Tedroff K Poster presented at SIOP 2017 ISS-C001 View PDF
A randomised trial of the effect of omega-3 polyunsaturated fatty acid supplements on the human intestinal microbiota Henry Watson, Suparna Mitra, Fiona C Croden, Morag Taylor, Henry M Wood, Sarah L Perry, Jade A Spencer, Phil Quirke, Giles J Toogood, Clare L Lawton, Louise Dye, Paul M Loadman, Mark A Hull Gut Online First, September 26 2017 as 10.1136/gutjnl-2017-314968 ISS-C002 View PDF
Targeted medical nutrition for cachexia in chronic obstructive pulmonary disease: a randomized, controlled trial Alessandro Laviano, Annemie Schols, Fredrik Lonnqvist, Maria Öhlander, Philip C Calder, Prof. M Muscarlitoli Journal of Cachexia, Sarcopenia and Muscle (2017). DOI: 10.1002/jcsm.12228 SF-K002 View PDF
Blood fatty acid changes in healthy young Americans in response to a 10-week diet that increased n-3 and reduced n-6 fatty acid consumption: a randomised controlled trial Andrew J. Young, Bernadette Marriott, Catherine M. Champagne, Joseph R. Hibbeln, Kevin Berry, Michael R. Hawes, Neil M. Johannsen, Scott J. Montain British Journal of Nutrition, page 1 of 13 doi:10.1017/S0007114517001003 ISS-B011 View PDF
Design and methods for the Better Resiliency Among Veterans and non-Veterans with Omega-3’s (BRAVO) study: A double blind, placebo-controlled trial of omega-3 fatty acid supplementation among adult individuals at risk of suicide Bernadette Marriott, Bryan K. Tolliver, Joseph R. Hibbeln, Kathryn M. Magruder, Kelly Holes-Lewis, Therese K. Killeen, Travis H. Turner Contemporary Clinical Trials 47 (2016) 325–333 ISS-B008 View PDF
Quality of Diets Consumed by Individuals At-Risk of Suicide Ashley M. Galloway, Bernadette Marriott, Diane M. DellaValle Poster 2015 ISS-B008 View PDF
Adding fish oil to a whey protein and carbohydrate beverage improves eccentric-exercise recovery in soccer players Chris Donnelly, Elizabeth McKinlay, Ian Walshe, James Dick, Jordan D. Philpott, Kevin Tipton, Oliver C. Witard, SR Galloway Presented at ACSM 2016 ISS-S002 View PDF
Substrate metabolism at rest and during steady-state cycling following four weeks of n-3 PUFA supplementation Alina Petre, Ian Walshe, James Dick, Jordan D. Philpott, Kevin Tipton, Lewis J. Macgregor, Nidia Rodriguez-Sanchez, Oliver C. Witard, SR Galloway Presented at ACSM 2016 ISS-S003 View PDF
Nutritional supplementation to reduce child aggression: a randomized, stratified, single-blind, factorial trial Adrian Raine, Jianghong Liu, Jill Portnoy, Joseph R. Hibbeln, Liana Soyfer, Ringo Ho, Therese S. Richmond Published in Journal of Child Psychology and Psychiatry, 2016 ISS-B004 View PDF
Obesity and dietary fat modulate HDL function in adolescents: results from a cross-sectional analysis and a randomized, placebo-controlled, crossover trial Aoibheann M McMorrow, E Carolan, FE Lithander, Fiona C. McGillicuddy, Helen M. Roche, M O’Reilly, Ruth M. Connaughton Abstract presented at Experimental Biology, April 2016 ISS-M001 View PDF
Effect of six months of daily consumption of a multi-ingredient nutrition supplement containing fish oil, whey protein, vitamin D, and resveratrol on physical and cognitive function in older (>65 y) Irish adults Brendan Egan Abstract, ICFSR2016 ISS-B009 View PDF
Determination of the glycaemic index Leatherhead Food Research, 2015 ISS-G003 View PDF
Omega-3 and omega-3/curcumin-enriched fruit juices decrease tumour growth and improve muscle wasting in tumour-bearing mice Enrica Marmonti, Francisco J. Lopez-Soriano, Josep M. Argilés, Silvia Busquets Abstract presented at SWCD in Paris, December 2015 PRE009 View PDF
Omega-3 and omega-3/curcumin-enriched fruit juices decrease tumour growth and improve muscle wasting in tumour-bearing mice Enrica Marmonti, Francisco J. Lopez-Soriano, Josep M. Argilés, Silvia Busquets Poster presented at SWCD in Paris, December 2015 PRE009 View PDF
Medulloblastoma growth inhibited by LCPUFA DHA and EPA Helena Gleismann, John Inge Johnsen, Linda Ljungblad, Malin Wickström, Per Kogner Poster presented at ISSFAL June 2014. PRE006 View PDF
Curcuminoids and ω-3 fatty acids with anti-oxidants potentiate cytotoxicity of natural killer cells against pancreatic ductal adenocarcinoma cells and inhibit interferon γ production. Anahid Jewett, Anasheh Almasi, Bien Sagong, Jessica Leung, Milan Fiala, Ramesh C. Halder Front Physiol. 2015; 6: 129 View PDF
Curcumin and Omega-3 Fatty Acids Enhance NK Cell-Induced Apoptosis of Pancreatic Cancer Cells but Curcumin Inhibits Interferon-γ Production: Benefits of Omega-3 with Curcumin against Cancer Milan Fiala Molecules 2015, 20, 3020-3026 View PDF
Anti-inflammatory dietary intervention selectively improves insulin sensitivity in metabolically unhealthy overweight and obese adolescents Aoibheann M McMorrow, Edna F. Roche, FE Lithander, Fiona C. McGillicuddy, Helen M. Roche, Marie-Louise Healy, Ruth M. Connaughton Poster presented at Experimental Biology, Boston 2015 ISS-M001 View PDF
Six Days High Fat Overfeeding Does Not Alter Whole Body Insulin Sensitivity in Young Healthy Males AA Ferrando, C McGlory, CN Moran, KD Tipton, LS Macnaughton, Oliver C. Witard, Sophie Louise Wardle, SR Galloway Abstract presented at ADA’s 74th Scientific Sessions, June 2014. ISS-M002 View PDF
The impact of N-3 pufa ingestion on metabolic, molecular and epigenetic responses to a short-term high-fat diet Sophie Louise Wardle PhD Thesis ISS-M002 View PDF
Personalised nutrition perspectives – anti-inflammatory nutritional intervention selectively improves insulin sensitivity in overweight and obese adolescents wherein baseline metabotype predicts response Aoibheann M McMorrow, FE Lithander, Fiona C. McGillicuddy, Helen M. Roche, Ruth M. Connaughton Abstract presented at European Congress of Obesity May 2014 ISS-M001 View PDF
A randomised controlled trial of a preconceptional dietary intervention in women undergoing IVF treatment (PREPARE trial) Alexandra J. Kermack, Franchesca D. Houghton, Keith M Godfrey, Nicholas S. Macklon, Philip C Calder BMC Women's Health 2014, 14:130 ISS-G002 View PDF
Effects of a convenience drink fortified with n-3 fatty acids on the n-3 index Anja Löw, Anton Köhler, Clemens von Schacky, Daniel Bittner British Journal of Nutrition (2010), 104, 729–736 ISS-G001 View PDF
Prevention of cognitive decline and improvement of innate immunity in patients with mild cognitive impairment by omega-3 fatty acid and anti-oxidant supplementation Milan Fiala Abstract presented at CTAD 2015 View PDF
Omega-3 nutritional supplementation improves amyloid-beta immunity through specialized pro-resolving mediators Bien Sagong, Jessica Leung, Milan Fiala, Rachel Rubattino, Sam Famenini Poster abstract presented at 12th World congress on Inflammation, August 2015 View PDF
Specialized Pro-Resolving Mediators from Omega-3 Fatty Acids Improve Amyloid-Phagocytosis and Regulate Inflammation in Patients with Minor Cognitive Impairment Jesmond Dalli, Milan Fiala, Niccolo Terrando J Alzheimers Dis. 2015 Sep 9; 48(2):293-301 View PDF
ω -3 Supplementation increases amyloid-b phagocytosis and resolvin D1 in patients with minor cognitive impairment Bien Sagong, Dale E. Bredesen, James Sayre, Milan Fiala, Olivia Ross, Ramesh C. Halder, Verna Porter The FASEB Journal 2015 vol. 29 no. 7 2681-2689 View PDF
Resolvins in Alzheimer disease patients supplemented with omega-3 fatty acids Milan Fiala Abstract presented at ISSFAL June 2014. View PDF
Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years: a randomized, double-blind, placebo-controlled, stratified, parallel-group trial. Adrian Raine, Jianghong Liu, Jill Portnoy, Joseph R. Hibbeln, Tashneem Mahoomed J Child Psychol Psychiatry. 2015 May;56(5):509-20 ISS-B001 View PDF
Last updated 01 November 2018